Food & Drink

Good food and fine wine in a relaxed atmosphere has been at the very heart of Ardeonaig from the first meal we served. And it’s a real motivation behind our recent building and other improvements. Gone are the frustrations of a cramped kitchen and two sittings for dinner guests.

Now, we have the tools to build on our word-of-mouth reputation and formal awards like the Michelin Bib Gourmand and UK Inn of the Year.

There is a new dining area we have called The Cellar (as in Wine), kitchen tables (obviously in the kitchen) to witness the passion and drama, an informal area for light meals and snacks christened The Study and, of course, our familiar Dining Room.

What hasn’t, and will never, change is dedication to the freshest, local seasonal produce, cooked with care and flair to bring out its full flavour. A menu dictated by what’s best in season. Unfussy, unpretentious, but definitely not run-of-the-mill dining.