Lunch with a distinctly local flavour

"The Great Sunday Roast". Freshly prepared, locally reared with wonderful accompanying ingredients sourced right here on our doorstep, it's the perfect excuse to sit together as a family, with friends for a good old natter about the week gone by or coming up.  Every Sunday from 12 noon to 3.00pm - Roast Beef will be on the menu every week and we will also have a different "local" roast on the menu every Sunday.

Sample Menu

Suggested Starters

Lightly smoked Scottish Salmon with locally grown salad

or

Butternut Squash and Orange Soup

Suggested Mains

Todays Roasts

Rosemary Roast Ardtalnaig Estate Venison Leg

and / or

Roast Sirloin of Highland Beef, with Yorkshire pudding,

Duck Fat roast Potatoes and seasonal vegetables served with the roasts

or

Fillet of line caught Hake, boiled baby Maris Peer Potatoes and seasonal vegetables

Extra vegetables and potatoes are always available-please just ask

Suggested Desserts

Gingerbread Parfait, Blueberry and Vanilla Syrup

or

Chocolate Mielie Meal Pudding with Highland Cow Milk Ice Cream

or

Two selected Cheeses with Biscuits and Preserves

3 course £22.50 per person

Glass of Bubbly with Lunch £6.50 (Sunday only)

Please give us a call (01567 820400 or email us to reserve your table. And as the festive season is nearing we are feeling generous so, a glass of bubbly for each person of any booking made more than a week in advance.